WHITE CASTLE BUTTER COOKIES
Product Description
Country of Origin :The country of origin for K. Harrodson cookies, particularly some of the f lavored and almond butter varieties, is Malaysia. However, the tin specifically states "Danish Style" and "Traditional Recipe," suggesting a nod to Danish baking traditions.
Description: The product is Danish Style Butter Cookies by K. HARRODSON. They are described as being:
• Made using a traditional Danish recipe.
• Offering a rich, buttery taste and satisfying crunch/texture.
• Presented in a tin (the one in the image is white with gold/yellow accents).
• Made without artificial colors or preservatives (for some varieties). Ingredients A general ingredients list for K. HARRODSON Danish Style Butter Cookies can vary slightly, but typically includes:
• Wheat Flour
• Sugar
• Vegetable Fat (or Palm Oil, as seen in some varieties)
• Butter (Milk) (often around 4%)
• Glucose Syrup / Invert Sugar
• Salt
• Leavening Agents (e.g., Ammonium Bicarbonate, Sodium Bicarbonate)
• Emulsifier (e.g., Soy Lecithin)
• Artificial or Natural Flavors Note: The exact list of ingredients for the "Danish Style Butter Cookies" in the white tin is not guaranteed to be identical to every variant, so it is best to check the physical packaging for the most accurate list. Nutrition While the precise nutrition facts for the specific tin in the image are not available, general nutritional information for K. Harrodson butter cookies (per serving of approximately 30-34g or 4 cookies) shows:
Component: Amount (approx.) % of Daily Value (approx.)
Calories:140 - 170 kcal -
Total Fat:7g - 9g 9% - 12%
Saturated Fat:4.5g - 6g 23% - 29%
Trans Fat:0g -
Cholesterol:<5mg - 25mg 2% - 8%
Sodium:30mg - 40mg 1% - 2%
Total Carbohydrate:17g - 23g 6% - 8%
Total Sugars:7g - 9g -
Added Sugars:7g - 9g 14% - 17%
Note: Images are used to just identify the products. Actual product may vary
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